The Curation of Excellence

Founder of Ana Almeida Weddings, Ana creates wedding experiences filled with meaning, intention, and serenity. She unites aesthetic sensitivity with strategic organization, always integrating the identity of the place into her Destination Wedding projects in Portugal.

A specialist in Destination Design, Susanna conceives travel experiences that transform Portugal into a destination lived from the inside; where wine, gastronomy, landscape, and culture merge into a unique and unrepeatable sensory itinerary.

Susanna has been working as a DMC in Lisbon and Portugal for over 20 years, also possessing vast experience in organizing corporate or family events, or incentive travel. In 2017, Susanna created the Excelência de Portugal brand with the mission of positioning Portugal as a luxury and premium destination.

A professional wine tourism entrepreneur for five years, Bruno works at the intersection of wine, territory, and hospitality. Based in Lisbon, he helps producers and estates transform wine into an experience, from the glass to the destination.

Executive Chef at Quinta do Quetzal and recommended by the 2026 Michelin Guide, João Mourato blends tradition and sophistication to exalt the Alentejo terroir.

A professional wine tourism entrepreneur for five years, Bruno works at the intersection of wine, territory, and hospitality. Based in Lisbon, he helps producers and estates transform wine into an experience, from the glass to the destination.